Classic Tiramisu: Italian Dessert You’ll Love

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A Taste of Italy's Finest
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Indulge in the rich and creamy layers of Tiramisu with our step-by-step recipe. Learn how to make this beloved Italian dessert from scratch

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Classic Tiramisu: Italian Dessert You’ll Love

Cooking Method: Cuisine: , Courses:
Difficulty: Intermediate Prep Time 30 mins Rest Time 4 hrs Total Time 4 hrs 30 mins
Servings: 8
Best Season: Suitable throughout the year

Description

Transport your taste buds to Italy with our classic Tiramisu recipe. This beloved Italian dessert is a delightful combination of rich mascarpone, espresso-soaked ladyfingers, and a dusting of cocoa. Making Tiramisu from scratch is surprisingly simple, and the results are nothing short of heavenly. Follow our step-by-step guide to create this iconic dessert and treat yourself to a taste of Italy.

Ingredients

Making Tiramisu

Equipment

  1. Mixing bowls

  2. Whisk

  3. Electric mixer

  4. 9x9-inch serving dish or a similar-sized trifle dish

Keywords: Tiramisu, Italy, Italian, Dessert

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